by Changing Habits | May 25, 2010 | Food Labelling |
On the contrary Ms Kate Carnell, food labels should allow us to choose environmental and animal rights, such as organic vs chemically grown foods, palm oil vs macadamia oil, vegan vs meat eater. These not only affect our health but also the health of...
by Changing Habits | May 21, 2010 | Body and Mind, Chemicals In Food |
I love the ABC radio show conversations with Richard Fidler and on Wednesday he had a wonderful interview with the Authors of Slow Death by Rubber Duck: How the Toxic Chemistry of Everyday Life Affects Our Health – Listen to what they did with chemicals that are...
by Changing Habits | May 20, 2010 | Chemicals In Food, Medications/Vitamins |
What really goes into the preparation to cleanse our bowels before a colonoscopy. This was recently brought to my attention by a friend of mine. Cyndi: A very good friend Trish sent me this snippet of information. Trish: “Wasn’t sure if you were aware...
by Changing Habits | May 19, 2010 | Allergies/Food Sensitivities |
Allergies have increased in the population 10 fold in 10 years. I’ve just written a report on allergies which should be available on my website in the next few days. It will be a free report, so watch out for it. Peanut allergies in children more...
by Changing Habits | May 19, 2010 | Medications/Vitamins |
Are we, or rather, are YOU, a pill popper? Over the Easter break there were several news stories about the fact that we are a nation of pill poppers. The Weekend Australian magazine front story was on the deception of medication. So I thought this month it...