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Forage Gluten Free Porridge – 800g

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Forage Porridge is proudly oat-free, containing goodness without the bloat! Forage have combined ancient gluten-free grains like amaranth and quinoa, which are simply steamed and rolled flat, with organic unheated Rapadura sugar, vanilla and cinnamon to give you a truly organic porridge experience. For a great, nutritionally balanced start to the day, try adding nuts, seeds, fruit and yoghurt. could


*Gluten free, Dairy free, Egg free, Vegetarian, Vegan

Forage Porridge is created by Damien Kristof – a nutritionist, naturopath and chiropractor and highly sought-after presenter and speaker in the wellness industry. With over 20 years of experience, Damian has an in-depth knowledge of the body, nervous system, food functions and responses.

Focusing on food as key to unlocking optimal health and wellness, Damian presents facts and concepts that have never before been readily available to the public – offering all audiences from industry experts to the general public highly valuable content as he engages, educates and inspires audiences across the globe.

Damien created the original and only dedicated gluten-free, healthy and amazing tasting breakfast range in Australia, Forage. He says: “I designed this range to complement my education around a gluten-free lifestyle and to help people start the day with a healthier choice.”

Embracing the current trends and advances in nutritional science and healthy lifestyles, the range includes a high protein muesli, oat-free bircher and gluten and oat-free porridge.



The statements contained herein have not been evaluated by the Food and Drug Administration. The information contained regarding this product is intended for education and information purposes only. This information is not intended to be used to diagnose, prescribe or replace medical care. The product described herein is not intended to treat, cure, diagnose, mitigate or prevent any disease. Please refer to our Disclaimer regarding our products.

Forage Porridge is prepared as easily as regular porridge! For a 40g- 50g serve, simply add milk and/or water and place over a medium heat for 3-5 minutes. Stir well until the preferred consistency is reached. Try adding nuts, dried fruit or honey – or all of the above!

Store in a cool, dry place.

Organic brown rice, organic amaranth, organic quinoa, organic Rapadura sugar, organic vanilla and organic cinnamon.


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