AuthorJordanYummy bite-sized, dairy-free white chocolate treats. You can choose to top it with toasted nuts or seeds, fresh berries or mango pieces or toasted muesli for a beautiful crunchy texture.
Add all ingredients to a small saucepan (except honey) and melt on low until completely melted and combined.
Remove from the heat and stir through the honey.
Blend the mixture together using a stick blender to make sure the fats are emulsified together and won't separate.
Pour the mixture into moulds or a lined container.
Sprinkle fresh berries on top, or muesli as desired.
Place in the freezer to set.
Store in an air-tight container in the fridge or freezer when they're done.
Ingredients
Directions
Add all ingredients to a small saucepan (except honey) and melt on low until completely melted and combined.
Remove from the heat and stir through the honey.
Blend the mixture together using a stick blender to make sure the fats are emulsified together and won't separate.
Pour the mixture into moulds or a lined container.
Sprinkle fresh berries on top, or muesli as desired.
Place in the freezer to set.
Store in an air-tight container in the fridge or freezer when they're done.
