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Anti-inflammatory Turmeric Salad Dressing

Yields1 ServingCook Time5 mins

A healthy, healing and simple Summer salad dressing!

GF, GrF, EF, DF, NF, V, Paleo and Raw
 1/8 cup Changing Habits Inca Inchi Oil
 1/2 tsp Changing Habits Seaweed Salt
 1/8 cup apple cider vinegar
 Cracked Changing Habits Pepper to taste
 1/2 -1 tsp Changing Habits Rapadura Sugar
 1/2 tsp Changing Habits Turmeric
 Optional: A small pinch of Cayenne pepper and/or a dash of fresh lemon juice
1

Add all ingredients to a glass jar and shake until well combined

2

Taste and adjust if needed

3

Store in the fridge and shake when needed as it separates (will keep for up to 1 month if stored in fridge)

4

Serving suggestions: Pour over salads or use as a dip for rice paper rolls