No Bake, Dairy free, gluten free and so easy!
Place all ingredients into thermomix. Blend on speed 6 20-40 seconds until it all comes together
Press into a square tin/contain, place in the fridge for 30 mins before slicing into bars
Place all ingredients into a food process or kitchen wiz and blend until it looks like a dough. (If the dates are too hard, soak them in warm water until soft and drain excess water away)
Press into a square tin/contain, place in the fridge for 30 mins or until set then slice into bars.