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Simple Summery Lime and Zoodle Salad

Yields1 ServingPrep Time10 mins

This zesty tasting zoodle salad can be eaten on its own or tossed with some protein or used as a side. Great dish to be having on these warm summers days!

 2 zucchinis
 2 carrots
 1 lime + extra for serving
 2 tbsp Changing Habits Inca Inchi Oil
 Changing Habits Seaweed Saltand cracked Changing Habits Pepper to taste
 .5 cup of herbs of choice (coriander, parsley, basil, mint)
 6-8 cherry tomatoes, sliced
 Optional: homemade garlic or pepita pesto to mix through it
1

Spiralise the carrots and zucchini and place in a large bowl.

2

Dress with herbs, lime, salt, pepper, tomatoes and oil and mix together.

3

You can choose to add boiled eggs, leftover roast chicken, chopped leftover sausages, fresh prawns or cooked fish here too, along with a good amount of pesto to mix through if desired.

4

Place onto two plates and enjoy! Serve with extra lime.

Nutrition Facts

Serving Size Serves 2

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