A delicious addition to a platter with seedy crackers or veggie sticks, this versatile tapenade is also great as a condiment to add a little flavour to meals, or even as a pasta sauce. And it's so easy to whip up!
Place all ingredients in a food processor/Thermomix and blitz until finely chopped. If you want a more paste-like consistency, blitz for approximately 30 seconds. If you want it a little chunky, it may only need around 5 seconds depending on the power/setting of the processor.