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Raw Vegan Cashew Pesto

Yields1 ServingPrep Time5 minsCook Time1 minTotal Time6 mins

A great dairy-free pesto alternative!

Vegan pesto in a bowl

 1 bunch of basil
 3/4 cups cashews
 1/4 cups Changing Habits Inca Inchi Oil
 1 clove garlic
 1 tbsp lemon juice or apple cider vinegar
 Changing Habits Seaweed Salt and pepper to taste
1

Blend all ingredient in a food processor or thermomix until the desired texture is reached.

2

Serve in a bowl

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