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Paleo Seedy Bread

Yields12 Servings

This delicious Paleo Seedy Bread has a great texture and is very versatile - it's great served with eggs or simply butter or avocado.

This recipe is available in the Changing Habits 2020 Recipe Book

 1 cup almond meal
 1/4 cup activated almonds
 1/4 cup walnuts
 1/2 cup activated sunflower seeds
 1/2 cup activated pepitas
 1/2 cup sesame seeds
 1/4 cup hemp seeds
 1/4 cup Changing Habits Chia Seeds
 Pinch Changing Habits Seaweed Salt
 1/2 cup Changing Habits Coconut Oil
 5 eggs

Preheat oven to 180 degrees Celsius.


Roughly chop almonds and walnuts and add them and all other dry ingredients into a large bowl and mix well.


Whisk the eggs into a separate bowl and stir in the coconut oil.


Gradually add the egg mixture in with the dry ingredients while stirring.


Line a bread tin with baking paper.


Bake in the oven for 45 minutes or until lightly golden on top.


Delicious with butter and/or avocado!

Nutrition Facts

Servings 12