Changing Habits Seaweed Salt

Seaweed Salt – 500g

$16.97

$3.39 / 100g

HIGHEST GRADE OF HAND HARVESTED HIMALAYAN SALT  |  ENRICHED WITH DULSE (SEAWEED) FLAKES  |  CAN REPLACE ALL OTHER SALTS

Combines rich content of minerals and trace elements easily absorbed and utilised by the body.

Our story… why we use and supply pure Himalayan salt
When researching natural salt supplies to include in our real food range, Cyndi wanted to use a salt that hasn’t been in the ocean for the last several hundred years as most of our oceans are polluted to some degree. Our Seaweed Salt is a land-based salt with no refining, bleaching or anti-caking agents added. Wanting to naturally idodise the salt using a real food rather than a man-made product, Cyndi researched and added organic Dulse (seaweed) Flakes to the salt.

Seaweed Salt also available in:
Salt and Dulse Pack  |  Baking Pack  |  Sweet and Savoury Pack  |  Chocolate Making Ultimate Pack

Click here to purchase Dulse Flakes as single item

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* Gluten Free, Dairy Free, Nut Free, Egg Free, Grain Free, Vegan 

Benefits of All Natural Seaweed Salt

Discover the amazing properties of pure Himalayan salt and the goodness of dulse! Salt can be good for you; it’s about consuming the right salt – Himalayan pink sea salt isn’t your average table salt and can be used wherever salt is called for.

      • Highest grade, hand-harvested and minimally processed natural salt
      • Contains 84 minerals and trace elements that are highly beneficial for the body, including magnesium, calcium, copper, potassium and iron
      • Includes certified organic Dulse Flakes (seaweed flakes) – beneficial super food, high in vitamins and minerals including Vitamins B6, B12, A, Iron, Potassium, Phosphorus, and Manganese. It helps heal poor digestive systems, rebuilds and maintains all glands in the body,  and cleanses the body of heavy metals. Dulse is also high in calcium, fibre, and protein and helps support healthy brain function.
      • Very high in Iodine, shown to be lacking in today’s food sources
      • Raw, vegan and gluten free

 

When researching natural salt supplies, I wanted to use a salt that hasn’t been in the ocean as most of our oceans are polluted to some degree. So I decided on using a land-based salt that has not been refined, bleached or had anti-caking agents added.

As most salts can be low in Iodine, I have added the natural Iodine-rich dulse flakes to the Himalayan salt – adding the mixture of these two in your daily diet can assist in absorbing the 84 minerals and trace elements and is wonderful for our hydrating process.  I also recommend adding 1/8 teaspoon salt in 500ml water on a daily basis, to assist in hydration.

Do your body a favour – include All Natural Seaweed Salt into your diet and start living healthier today! 

History of Himalayan salt

Himalayan Salt is rock salt or halite found in the nutrient rich veins flowing beneath the salt mountains in the Himalayan foothills of Pakistan. The salt from this region was formed about 250 million years ago when the region was dried by the heat of the sun. The salt sometimes occurs in a reddish or pink color, with some crystals having an off-white to transparent colour.

 

Disclaimer

The statements contained herein have not been evaluated by the Food and Drug Administration. The information contained regarding this product is intended for education and information purposes only. This information is not intended to be used to diagnose, prescribe or replace medical care. The product described herein is not intended to treat, cure, diagnose, mitigate or prevent any disease. Please refer to our Disclaimer regarding our products.

Use as a table salt and sprinkle on porridge, salads, vegetables and other meals or use in cooking.

Replaces all other salt products.

Pure Himalayan crystal salt mixed with organic dulse flakes (Australian Certified Organic No. 10830P).

 

Hydrogen Lithium Beryllium Boron Carbon Nitrogen Oxygen
Fluoride Sodium Magnesium Titanium Silicon Phosphorus Sulpher
Chloride Calcium Scandium Copper Vanadium Chromium Manganese
Iron Cobalt Nickel Rubidium Zinc Gallium Germanium
Niobium Selenium Seleniumx Rhodium Strontium Yttrium Zirconuim
Indium Molybdenum Ruthenium Tellurium Palladium Silver Cadmium
Lanthanum Cerium Antimony Samarium Iodine Cesium Barium
Dysprosium Holmium Praseodymium Thulium Europium Gadolinium Terbium
Tanalum Tungsten Erbium Osmium Ytterbium Lutetium Hafnium
Radium Thallium Rhenium Bismuth Indium Platinum Gold
Uranium Actinium Thorium Protactinium Polonium Plutonium Francium

When combined with the centuries old sea ingredient dulse, Himalayan all natural seaweed salt offers a jam-packed source of minerals including:

  • Iodine for hormone development
  • Zinc for boosing immunity
  • Iron for energy

Iodine deficiency is a growing problem

Low dietary levels of iodine were previously only thought to be a problem in developing countries. However, some researchers suspect that Iodine intake levels in Australia have dropped by as much as half over the past few decades due to increased consumption of over-produced salt.

The addition of a small, specific amount of iodine in Cyndi’s All Natural Seaweed Salt aims to fight this deficiency and keep Australians healthy for years to come!

Dumbing Down The Nation Article

Click here for more information on Iodine.

Himalayan Salt

Himalayan Salt is found in the nutrient rich veins flowing beneath the salt mountains in the Himalayan foothills. The salt from this region was formed about 250 million years ago when the region was dried by the heat of the sun.

Here are some links for further reading about Himalayan Salt.

Himalayan salt is uncontaminated by environmental factors. Better still, it is renowned for its consistent composition and purity, making it an excellent healthy alternative to normal table salt. Make the switch today!

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