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Gut Healing Laksa Soup

Yields6 Servings

This delicious Laksa is basically a warm hug in a bowl. Tasty and full of goodness, pop it in your slow cooker for a simple, satisfying meal, perfect for busy weekdays.

 0.25 cups pumpkin, diced
 0.5 small cauliflower, chopped
 200 g green beans
 4 garlic cloves, finely chopped
 1 bunch coriander
 2 lemongrass, left whole, though bruised as much as possible
 4 Kafir lime leaves
 2 cups water or homemade chicken broth
 400 ml coconut cream
 2 tbsp Changing Habits Chicken Broth (or use homemade chicken broth)
 2 tsp ground coriander seed
 2 tsp Changing Habits Cumin Powder
 2 tsp Changing Habits Turmeric
 1 tsp shrimp paste
 1 tbsp fish sauce
 2 red chillis
 1 brown onion
 1 large knob of ginger
 Changing Habits Seaweed Salt to taste
 Juice of one lime
 2 zucchinis, spiralised
 1 kg chicken thighs, diced
1

Blend together the garlic, onion, ginger, turmeric, coriander seed, cumin, shrimp paste, fish sauce with 1 cup water or chicken broth.

2

Place all ingredients except for the zucchini in your slow cooker, and place on low for 4 hours, or until the chicken is tender.

3

In your serving bowls, add the spiralised zucchini noodles and then pour the soup over the top, allow to soften and enjoy!

Nutrition Facts

Servings 0

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