Lemon Tart
Lemon tart is always a winner! This mouthwatering gluten-free recipe uses shredded coconut in the base, which adds an extra summery, tropical feel. Delicious!IngredientsCrust2 tbsp honey50 g butter or butter1 organic egg1/2 tsp Vanilla extract3/4 cup Coconut flour1/2...
Baked Fish with Steamed Bok Choy and Chimichurri Sauce
White fish is the perfect canvas for a flavourful sauce – and this chimichurri certainly packs a fresh flavour hit! It’s really simple to put together, too.IngredientsBaked Fish and Bok Choy100 g white fish (fillet)1 small knob of ginger, peeled1 clove of...
Iced Green Tea
All the goodness of green tea in a refreshing, cool drink, perfect for a hot summer’s day.Ingredients5 Teabags or 5 teaspoons of loose leaf Green Tea (or Ginger Tea)1 litre boiling water1 tbsp Changing Habits Rapadura Sugar or Hum Honey (optional)12 ice cubes1...
