A versatile chunky guacamole. Have this as a dip with homemade crackers or veggie sticks, serve on top of lettuce wraps or a delicious homemade batch of nacho's.
A yummy, quick and easy freezer fudge you can whip up in less than 5 minutes.
An absolutely decadent sticky date pudding with caramel sauce, as a bonus it's gluten-free and can be dairy free too!
A delicious and easy turmeric chicken curry. It's a 2-step process, chuck all the ingredients in your slow cooker and leave it slow cook for 4 hours. Then all you have to do it serve it up and enjoy every mouthful.
This is a really easy and yummy peanut satay sauce to whip up. You don't have to stick to just chicken, you could also try prawns, chunks of fish, veggies or drizzle the sauce on top of lettuce wraps for something a little different.
A super easy, nourishing one pan wonder meal that can be made in under 15 minutes.
This is our nutritionist's take on the typical 'Hot Cross Bun'. The hot cross buns you buy from the supermarket are loaded up with dried fruit, which more often than not contains preservatives, additional sugar and vegetable oils. That is why they have chosen to use the 100% organic dried dates from Changing Habits as a replacement, along with the orange zest and juice for additional flavour pops and the cacao melts for delicious, healthy choc chips.
This would make a delicious lunch box option for kids and for the guys that struggle to give up their regular sausage rolls, turnover's and pie's.
A healthier take on the usual processed, sugar laden muesli bars. This muesli bar is made up of 100% real foods.
This is our different take on chocolate. We added in the Changing Habits shredded coconut & muesli for a delicious flavour and crunchy texture.
A beautiful, moist muffin with lots of flavour and crunch from the muesli, perfect for a light breakfast or snack.
Yummy bite-sized, dairy-free white chocolate treats. You can choose to top it with toasted nuts or seeds, fresh berries or mango pieces or toasted muesli for a beautiful crunchy texture.
Our nutritionist Jordan creates a big batch of these cultured veggies every week because they are incredibly important to begin nourishing and healing the gut. Cultured veggies are rich in beneficial bacteria to help re-balance the gut flora, they will help to boost your immune system, fight inflammation, make the nutrients and minerals more bio-available to the body and also aid with digestion. These cultured veggies are great to mix through salads, have with poached eggs, spinach and avocado for breaky or simply eaten as is.