A super quick and healthy alternative to those who cannot tolerate dairy.
200g raw cashews, soaked until soft
600g water
2 Changing Habits dates, or a dash of pure maple syrup or raw honey
1 tsp vanilla extract
Thermomix Method
1
Blend in the Thermomix for 1 minute on speed 9 or in a blender until all combined.
2
You can either leave as is, or strain the mixture using a nut milk bag or cheese cloth.
3
Use any leftover pulp in smoothies, baked goods such as pancakes, cakes, cookies, bliss balls or slices.
4
Store in fridge, will last 3 days.
Normal Method
5
Add all ingredients to a food processor and blitz until well combined and creamy.
6
You can either leave as is, or strain the mixture using a nut milk bag or cheese cloth.
7
Use any leftover pulp in smoothies, baked goods such as pancakes, cakes, cookies, bliss balls or slices.
8
Store in the fridge.
CategoryDrinks
Ingredients
200g raw cashews, soaked until soft
600g water
2 Changing Habits dates, or a dash of pure maple syrup or raw honey
1 tsp vanilla extract
0 Comments