Salmon Rice Paper Rolls and Veggie Sushi With Dipping Sauces

Salmon Rice Paper Rolls and Veggie Sushi With Dipping Sauces

A fresh, vibrant platter to suit any spring or summer time event. IngredientsRice Paper Rolls4 sheets of rice paper200 g smoked salmonQuarter of a cucumber, cut into julienne slices (similar size to a match stick)1 avocado, sliced1 carrot, cut into julienne slices3...
Marinated Chicken and Grilled Pineapple Salad

Marinated Chicken and Grilled Pineapple Salad

Perfect for the barbecue season! A deliciously balanced salad, great as a main or side dish. IngredientsMarinated chicken500 g chicken tenderloins 2 tbsp olive oil1/4 cup fresh lemon juice2 tbsp apple cider vinegar1/4 cup tamari1/4 cup flat leaf parsley, chopped2...
Beef Nachos (dairy free and gluten free)

Beef Nachos (dairy free and gluten free)

A beautiful alternative to regular takeout nachos which often contain dairy and gluten. It is so much fun and a lot more rewarding cooking them from scratch, too!IngredientsChips2 cups almond meal2 egg whitespinch Changing Habits Seaweed SaltChanging Habits Pepper to...
Sweet Potato Falafel With Guacamole

Sweet Potato Falafel With Guacamole

The perfect, light spring time food that’s great on its own as a snack, or as a side dish. IngredientsSweet Potato Falafel2 medium size sweet potatoes 2 tbsp almond meal400g tin organic chickpeas, drained 1 large brown onion, diced 2 cloves garlic, minced2 tbsp...
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