Blueberry Compote

by | Sep 28, 2020 | 0 comments

Blueberry season is our favourite season! Whip up this beautiful blueberry compote and serve with pancakes, yoghurt, ice cream, muffins or scones (the list is endless!).

Yields4 ServingsPrep Time2 minsCook Time20 minsTotal Time22 minsDifficultyBeginner
Ingredients
 1 cup blueberries
 2 tbsp fresh lemon juice
 1/2 cup filtered water
Directions
1

Combine the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium-high heat for 5 minutes and then turn down to low and simmer for a further 15 minutes until the mixture has thickened.

2

Store in the refrigerator and enjoy with pancakes, yoghurt, scones and more!

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Ingredients

Ingredients
 1 cup blueberries
 2 tbsp fresh lemon juice
 1/2 cup filtered water

Directions

Directions
1

Combine the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium-high heat for 5 minutes and then turn down to low and simmer for a further 15 minutes until the mixture has thickened.

2

Store in the refrigerator and enjoy with pancakes, yoghurt, scones and more!

Notes

Blueberry Compote
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