Passionfruit Curd Tarts

Passionfruit Curd Tarts

Passionfruit is a beautiful exotic fruit that (lucky for us), is in season all year round in northern Australia! With a crunchy base and a beautiful soft centre, these Passionfruit Curd Tarts are sure to be a crowd pleaser!IngredientsIngredients Tarts1/2 cup butter,...
Strawberry Cream Easter Eggs

Strawberry Cream Easter Eggs

No need to fall off track this Easter with these plant-based, gluten-free, refined sugar free Strawberry Cream Filled Easter Eggs! 100% guilt free!IngredientsIngredientsChocolate Coating1/2 cup Changing Habits Cacao buttonsSmall pinch Changing Habits Seaweed Salt1...
Gluten-Free Lamingtons

Gluten-Free Lamingtons

Lamingtons are a classic Aussie treat, and there is actually research that shows that they may have been invented right here in Queensland (home of CH HQ) back in the early 1900s! A delicious light and fluffy sponge covered in chocolate and sprinkled with...
Wagon Wheels

Wagon Wheels

A healthy recreation of store-bought Wagon Wheels. A crunchy biscuit with a layer of strawberry jam, vanilla marshmallow and coated with chocolate.IngredientsIngredientsBiscuits2/3 cup butter, melted2 eggs1 tsp vanilla essence1/3 cup Changing Habits Rapadura Sugar1...
Peanut Butter Cake with Dulce de Leche

Peanut Butter Cake with Dulce de Leche

A decadent peanut butter cake with a smooth Dulce de Leche centre. With hints of caramel and coffee flavours, this cake is the perfect match with a cup of tea! IngredientsIngredients Dulce de Leche1 1/2 cups Changing Habits Dates soaked in boiling water for 5 minutes...
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