Zucchini Herb Bread

Nov 6, 2015 | 0 comments

So tasty….served fresh or toasted with a dollop of butterIngredients1 medium zucchini, grated 1 1/2 cups Changing Habits Emmer Wheat Flour 1 tsp baking soda3 free-range organic eggs1/2 tsp Changing Habits Seaweed Salt1 tbsp Changing Habits Rapadura Sugar 1/2...

Rosemary and Spicy Sundried Tomato Emmer Wheat Muffins

Nov 6, 2015 | 0 comments

Herb muffins with a touch of spice….try adding cheese or other herbs tooIngredients3 free-range organic eggs1 Tbsp Changing Habits Rapadura Sugar1 1/4 cups Changing Habits Emmer Wheat Flour sifted 1/4 cup Butter, ghee or coconut oil melted1 tsp baking soda Pinch...

Rosemary and Feta Sundried Tomato Muffins

Nov 6, 2015 | 2 comments

Versatile gluten and grain free muffins for those of you that have these food sensitivities or intolerances, or if you just want to enjoy a delicious savoury muffin.Ingredients2 cups almond meal4 free-range organic eggsFresh rosemary, chives or basil to taste100 g...

Easy Emmer Wheat Recipes and Baking Tips

Nov 6, 2015 | 0 comments

Sweet and savoury treats to make with Emmer FlourIngredients A selection of sweet and savoury treats to make using our wonderful wholemeal Emmer wheat flour, as well as baking tips!Simple Emmer Wheat Bread – Easy to make and delicious to eatZucchini Herb Bread...

Simple Emmer Wheat Bread

Nov 6, 2015 | 4 comments

Easy to make and delicious to eatIngredients Temperature & cooking timeOven 200°C Ingredients500g Changing Habits Emmer Wheat Flour, sifted (preferably re-milled in a thermomix) 1tsp Dried Yeast or Sourdough Starter1tsp Changing Habits Seaweed Salt1tsp Changing...