Jam Drops

Jam Drops

A staple in most Australian households, we give the classic Jam Drop a healthy twist with delicious homemade jam and a gluten-free dough. Perfect with a cuppa for afternoon tea!Ingredients6 tbsp butter3 tbsp Changing Habits Rapadura Sugar1/2 tsp Vanilla extract1/2 cup...
Roasted Pumpkin and Goats Cheese Quiche

Roasted Pumpkin and Goats Cheese Quiche

This quiche is packed with great flavours from the pumpkin and cheese and would be a hit when you’re next asked to bring a plate! This recipe is available in the Changing Habits 2020 Recipe Book IngredientsCrust1/2 cup Changing Habits Emmer Wheat Flour50 g...
Raspberry & Cacao Avocado Mousse Slice

Raspberry & Cacao Avocado Mousse Slice

A beautiful, delicious slice that’s easy to put together ahead of time for your next dinner party. Raspberry and chocolate go hand-in-hand and the avocado gives this dessert filling its wonderful silky smooth texture. This recipe is available in the Changing...
Pineapple, Watermelon and Mint Smoothie

Pineapple, Watermelon and Mint Smoothie

A refreshing, super simple smoothie – perfect for busy mornings or as an after-school thirst quencher.IngredientsHalf a pineappleQuarter of a watermelonSmall handful of fresh mintDirectionsChop pineapple into small pieces and blend in blender and pour into two...
Lemon Tart

Lemon Tart

Lemon tart is always a winner! This mouthwatering gluten-free recipe uses shredded coconut in the base, which adds an extra summery, tropical feel. Delicious!IngredientsCrust2 tbsp honey50 g butter or butter1 organic egg1/2 tsp Vanilla extract3/4 cup Coconut flour1/2...
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