Kale Chips
Who would have thought greens could be so tasty. I mean, I love my greens, though when they are like this I have to tell myself to stop! Ingredients2 bunches of kaleApproximately 3 tbsp of coconut oil (or enough to smother the leaves in it!)1/2 – 1 tsp Changing...
Savoury Sweet Potato and Pumpkin Bake
Every Sunday I try to put on a big roast. We usually have left overs for our lunch meals. Sometimes I have too much left over and its time to either give it to the dog or use it up immediately. Here is my simple way of using up cold cuts from days previous. This is...
Cumin Spiced Carrot, Olive & Herb Salad
Looking for a fresh summer salad? Why not try this beautifully spiced herb salad – it’s super quick and easy to whip up. Ingredients3 carrots grated1 small red chilli, de-seeded and finely chopped (mild or hot)1/4 cup chopped coriander1/4 cup black olives,...
