Chocolate Chia Pudding

by | Oct 30, 2015 | 1 comment

Who knew chocolate for breakfast could be so healthy?

Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 minsDifficultyBeginner
 1 1/2 cups milk of your choice (we love coconut).
 5 Changing Habits Dates, chopped.
1

Warm milk & cacao melts in a small saucepan over medium heat until melts have melted.

2

Remove from heat & slowly add all of the remaining ingredients.

3

Spoon into a bowl & leave for 10 minutes or overnight in the fridge.

4

Top with seasonal fruit & enjoy!

Category,

[cooked-sharing]

Ingredients

 1 1/2 cups milk of your choice (we love coconut).
 5 Changing Habits Dates, chopped.

Directions

1

Warm milk & cacao melts in a small saucepan over medium heat until melts have melted.

2

Remove from heat & slowly add all of the remaining ingredients.

3

Spoon into a bowl & leave for 10 minutes or overnight in the fridge.

4

Top with seasonal fruit & enjoy!

Chocolate Chia Pudding
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1 Comment

  1. Bridget

    I’ve made this and its yum!
    I don’t know about breakfast but I’d be more than happy to have this as a snack or dessert.
    Make sure you break up the dates before you add them so that they distribute evenly.
    I found that it’s pretty filling so I’m going for 6 serves next time.
    Well worth it 🙂

    Reply

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