Sago makes a light dessert and this lemon version is great served with fresh fruit.Ingredients1/2 cup SagoJuice of 2 organic lemons1 tsp lemon zest4 tbsp Pure Maple Syrup4 tbsp Changing Habits Rapadura Sugar2 1/3 cup of filtered waterDirectionsCombine sago and water...
Two of my most favourite foods are mango and avocado. I just love this time of year as both of them are readily available in my local fruit and vegetable shop. This recipe is a different slant on the usual guacamole, enjoy. Ingredients4 ripe avocados, peeled,...
This Vegetable Lasagna is a recipe I get a lot of people raving about and I am sure you will enjoy.Ingredients400g fresh lasagne sheets or homemade2 onions, diced4 cloves garlic, minced1cm fresh ginger, minced1 mild chilli, deseeded and chopped1 zucchini, grated3 cups...
This recipe is from the 50 Shades of Chocolate recipe e-book by Cyndi O’meara & Kim Morrison. This scrumptious gluten free cake has been adapted for both a thermomix and traditional cooking method.Ingredients100gm Changing Habits Cacao Melts250gm raw...
The winter here in the southern hemisphere has hit with a fury, I woke up for my run the other morning and it was 6C in the sub tropics – brrr! So I got home and made myself some chicken soup for lunch. Make sure you keep the bones in the chicken so that you get...
