Scottish Haggis

Scottish Haggis

A champion Haggis should be firm and slightly sticky, with no tendency to dry out or crumble too much. Most traditional Scottish butchers sell their own homemade Haggis and guard the recipe fiercely. Our recipe is from the Glasgow Cookery Book from around...
Creamy Thyme and Broccoli Soup

Creamy Thyme and Broccoli Soup

This is a super simple soup recipe packed full of beautiful greens and nourishing bone broth.Ingredients2 Large broccoli heads Garlic to taste (I used 1 whole clove)4 sprigs of thyme (use the leaves only)1 l homemade bone broth (I used chicken)5 cups spinach...
Raw Honey and Vanilla Nut Free Squares

Raw Honey and Vanilla Nut Free Squares

This is a beautiful recipe for those times you need a quick healthy snack… even the kids will love it.Ingredients1 cup pepita seeds1 cup sunflower seeds1/4 tsp Changing Habits Seaweed Salt2 tbsp coconut oil 3 tbsp raw organic honey1 tbsp vanilla powder1 tsp...
Nut Free Chocolate Topped Muesli Squares

Nut Free Chocolate Topped Muesli Squares

This recipe is GF, DF, GrF, EF, NF, GAPS friendly and is so tasty. You can’t go wrong with this one!Ingredients1/2 cup Pepitas1/2 cup Sunflower seeds1 tsp Changing Habits Ceylon Cinnamon3/4 cup Changing Habits Shredded Coconut1/4 tsp Changing Habits Seaweed...
Cheese and Herb Muffins

Cheese and Herb Muffins

Perfect for breakfast, lunch or an easy snack option.Ingredients1 1/4 cup Blanched almond meal1/4 cup Organic butter, melted4 Mushrooms, diced3 Thyme sprigs, stems removed3 Parsley sprigs, stems removed1 cup Spinach, chopped1/4 tsp Changing Habits Seaweed Salt1 sprig...
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