Grain Free Cinnamon Muesli
February 22, 2016
This is a great grain free addition for fresh fruit, chia pudding, yoghurt or even the top of an apple crumble. Make up a big batch it will store for weeks in a sealed glass jar in the pantry.
- Prep: 5 mins
- Cook: 17 mins
GF, DF, GrF, EF, P
1Pre-heat the oven to 170C.
2Add all ingredients to a bowl and combine evenly.
3Pour the muesli onto a tray evenly and bake in the oven until golden brown (roughly 12-17 minutes depending on your oven)
4Remove from the oven and allow to cool.
5Once cooled, pour into a glass jar and place in the pantry
6Suggested Serving: on top of fresh fruit, on chia puddings, with yoghurt and fruit, on top of apple crumble, on top of ice-cream or custard etc.