by Tessa | Feb 15, 2021 |
A delicious, light and fresh breakfast option. Top with your choices of muesli, berries, nuts and/or seeds. With a hit of plant-based protein powder (inca Inchi) to kick-start your day!IngredientsIngredients2 frozen bananas1 cup frozen strawberries1-2 tbsp Changing...
by Tessa | Jan 18, 2021 |
Lots of store bought muesli and cereal contain dubious ingredients like added sugar and flavours. This beautifully flavoured toasted muesli is made from pure, wholefood ingredients. Serve with coconut yoghurt and berries for a filling, nourishing breakfast!...
by Tessa | Dec 14, 2020 |
A delicious addition to a platter with seedy crackers or veggie sticks, this versatile tapenade is also great as a condiment to add a little flavour to meals, or even as a pasta sauce. And it’s so easy to whip up! IngredientsIngredients1 cup sun-dried (or...
by Tessa | Aug 10, 2020 |
Looking for a plant-based cheese to add to salads, vegetables, fritters or smashed avo on toast? Look no further! This macadamia cheese will be sure to please. IngredientsIngredients 1 1/2 cups macadamia nuts3/4 cup filtered water 3 tbsp fresh lemon juice 1 tbsp apple...
