Gluten Free | Page 18 of 122

Crispy Skin Salmon and Potato Salad

by Tessa | May 8, 2022 | 0 comments

A quick, easy and satisfying meal for the whole family. The salmon can be cooked in the oven at 180 degrees celsius or in an air-fryer at 200 degrees celsius for 15 minutes – either way, the skin will be nice and crispy! IngredientsIngredientsSalmon4 fillets...

Slow Cooked Chicken Tikka Masala

by Tessa | Apr 17, 2022 | 2 comments

Chicken Tikka Masala, made with a delicious combination of Changing Habits dried herbs and spices. Swap rice for cauliflower puree or cauliflower rice to really soak up those flavours! IngredientsIngredients 1 tbsp olive oil3 cloves garlic sliced1 brown onion diced 3...

Marble Chocolate Fudge

by Tessa | Apr 9, 2022 | 0 comments

Are you on the lookout for a healthy chocolate recipe? Try this decadent, creamy chocolate marble fudge! It is impossible to stop at just one piece. Dairy Free, gluten free and refined sugar free. IngredientsIngredients Bottom layer2 tbsp coconut oil3/4 cup Changing...

Veggie Chips with a Super-Greens Pesto

by Tessa | Apr 4, 2022 | 0 comments

Crispy vegetable chips with a tasty pesto packed with nourishing ingredients. The definition of a highly nutritious and delicious snack! IngredientsIngredientsChips1 sweet potato1 beetroot1 potato2 tsp Changing Habits Seaweed SaltPesto1/4 cup toasted pine nuts1 cup...

Chicken Okonomiyaki

by Tessa | Mar 23, 2022 | 0 comments

Our take on the traditional Japanese dish Okonomiyaki – a savoury pancake. Packed full of flavour and nutritious ingredients this one is minimal effort for a big wow factor!IngredientsIngredientsOkonomiyaki2 cups shredded green cabbage1 peeled and grated...

Crispy Skin Salmon and Potato Salad

Slow Cooked Chicken Tikka Masala

Marble Chocolate Fudge

Veggie Chips with a Super-Greens Pesto

Chicken Okonomiyaki

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