Roasted Capsicum and Pine Nut Dip
So many store-bought dips contain all sorts or artificial colours, flavours and preservatives. This dip is made purely from beautiful, wholefood ingredients. Great to have with seedy crackers, veggie sticks or even on a nice piece of toasted sourdough!...
Spring Salad with a Green Goddess Dressing
The perfect side dish to any meal or even just to have on its own! Satisfying as well as being a great source of plant protein and fiber.Ingredients1 tin chickpeas drained and rinsed1 tbsp olive oil 1 tbsp Changing Habits Vegetable Stock Powder1 tsp paprikaChanging...
Quinoa, Spinach & Feta Muffins
Who doesn’t love a delicious but ridiculously easy to make snack? These muffins also make a great little side dish or salad topper. IngredientsIngredients 1 & 1/2 cups cooked and cooled Quinoa 2 shallots diced2 cloves garlic minced1 cup almond meal5 eggs100...
