These yummy balls are delicious and full of vitamins, minerals and essential fatty acids. A wonderful snack and filler in the lunch box, from the Book About Face by Fleur Whelligan and Kim Morrison.
Process nuts in a food processor or thermomix.
Add remaining ingredients, binding with approximately 1 tablespoon water until mixture becomes lumpy.
Roll into small balls and roll in extra coconut
Keep in fridge.
[cooked-sharing]
Ingredients
Directions
Process nuts in a food processor or thermomix.
Add remaining ingredients, binding with approximately 1 tablespoon water until mixture becomes lumpy.
Roll into small balls and roll in extra coconut
Keep in fridge.
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