Marinated Lamb Backstrap with Beetroot Hummus and Quinoa Salad
As the weather begins to get warmer, Spring is the perfect time for grilled meat and salads! Packed with nutritious ingredients and plenty of flavour, this recipe will be sure to impress. Make a larger batch if you like for lunches for the following days – this...
Crispy Skin Salmon and Potato Salad
A quick, easy and satisfying meal for the whole family. The salmon can be cooked in the oven at 180 degrees celsius or in an air-fryer at 200 degrees celsius for 15 minutes – either way, the skin will be nice and crispy! IngredientsIngredientsSalmon4 fillets...
Slow Cooked Pork Burrito Bowl
A healthy, fresh combination of Mexican inspired ingredients. Add a little fresh chilli or chilli powder for an extra kick! IngredientsIngredients Slow Cooked Pork Changing Habits Seaweed Saltcracked Changing Habits Pepper to taste1 kg pork shoulder1 cup freshly...
