15m - 30m | Page 3 of 24 | Changing Habits

Crumbed Salmon with a Pomegranate and Goats Cheese Salad

by Tessa | Oct 16, 2023 | 0 comments

The perfect combination of flavours, this salad will no doubt become a fast favourite. IngredientsIngredients1/2 cup almond meal1/4 cup finely grated parmesan2 tbsp fresh thyme (or flat leaf parsley)2 cloves garlic minced 1 tbsp lemon zestcracked Changing Habits...

Chocolate Iced Donuts

by Tessa | Sep 4, 2023 | 0 comments

These gluten-free and refined sugar free chocolate iced donuts taste like the real deal! They will be a hit with the whole family. IngredientsIngredients Donuts1/2 cup coconut milk 1 tsp vanilla essence2 eggs1/4 cup melted coconut oil or butter (save a little bit to...

Miso Butter Prawns with Noodles

by Tessa | Aug 28, 2023 | 0 comments

A beautifully balanced meal with so much flavour! So easy to make, it will more than likely become a regular dish on the weekly menu! IngredientsIngredients 2 tbsp butter1 tbsp white miso paste2 cloves garlic minced2 cups prawns, peeled with tails left on1 bunch...

CADA

by Tessa | Aug 8, 2023 | 3 comments

At the moment this is my favourite breakfast, I just don’t seem to get sick of it. Some of you may have this recipe but here are some new twists on it. Chia and Goji Berry CADA – serves two to four and can be saved in the fridge for later Ingredients1/4...

Chicken Liver Pâté

by Tessa | Aug 7, 2023 | 0 comments

Often pâté can contain lots of dubious ingredients. like thickeners and preservatives. This pâté is surprisingly easy to make and tastes just like the store-bought varieties. IngredientsIngredients 1/2 cup butter 1 brown onion peeled and diced 3 cloves garlic minced...

Crumbed Salmon with a Pomegranate and Goats Cheese Salad

Chocolate Iced Donuts

Miso Butter Prawns with Noodles

CADA

Chicken Liver Pâté

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