Jul 9, 2015 | Allergies/Food Sensitivities, Diets, Education, Gut Health |
Many years ago (1990’s) I had an association with a professor Sheey; his children and my children went to the same school. He was a specialist in using micro-organisms to clean up environmental spills around the world. At the time I didn’t associate what he was...
May 20, 2015 | Allergies/Food Sensitivities |
As this week is Food Allergy Week, I’ve asked naturopath Nicole Hannan to give us the run down on allergies and what we need to know. – Cyndi.Over to Nicole….In order to really understand what it is like for those living with allergies, it is so important for us to...
May 13, 2015 | Allergies/Food Sensitivities, Healthy Eating |
I’ve just come back from 10 days in the USA interviewing people on all aspects of wheat and gluten and why in the last few decades, and more so in the last decade, is wheat and gluten a problem and the gluten-free food business becoming a multibillion dollar industry...
Mar 13, 2015 | Allergies/Food Sensitivities, Children's Health |
Guest blog by Naturopath Nicole Hannan of Alchemy Health & Wellbeing Hi, my name is Nicole Hannan and I am a Naturopath with a special interest in allergies, intolerances and gastrointestinal disorders. In light of the recent controversy surrounding infant...
Jan 27, 2015 | Allergies/Food Sensitivities, The Nutrition Academy |
What’s happening? My body’s reacting to everything! In the last decade, food allergies have increased 10 fold amongst children in Australia and major food sensitivities in adults are growing, with the main culprits being soy, corn, cereals (like wheat), dairy, legumes...
