BUSINESS AS USUAL Covid-19 Updates - Last Updated 08/04/2020
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Peanut Butter Banana BreadBy TessaPeanut butter banana bread - a delicious twist on an old classic. This recipe is super simple, and also gluten free, refined-sugar free and dairy free!
Choc Chip Hot Cross BunsBy TessaEnjoy our Hot Cross Buns at Easter (or any time, really!) Delicious as they are or toasted with butter. Have you read the ingredients on the store-bought buns? Once you do, you will never buy them again. And why would you, when these buns are just as quick and easy to make as running to the store? Feel free to add in more choc chips!
Inca Inchi Protein BarsBy TessaA healthy alternative to your average protein bar, which are generally full of questionable ingredients. These plant-based protein bars are sure to impress!
Mango, Carrot and Turmeric SmoothieBy TessaA delicious, nutritious and radiant smoothie that will help give your immune system a good boost! This recipe will be available in the Changing Habits 2020 Recipe Book coming soon.
Gluten-Free Fruit LoafBy TessaThis delicious healthy Fruit Loaf is perfect for these cold winter mornings, toasted with some butter or ghee and a cup of tea! This recipe will be available in the Changing Habits 2020 Recipe Book coming soon.
Peak Performance Chia PuddingsBy TessaOur Peak Performance Blend is a fusion of nutrient-dense real foods that allows your body to flourish! And what better way to get your daily boost than with these delightful Peak Performance Chia Puddings! This recipe will be available in the Changing Habits 2020 Recipe Book coming soon.
Paleo Seedy BreadBy TessaThis delicious Paleo Seedy Bread has a great texture and is very versatile - it's great served with eggs or simply butter or avocado. This recipe will be available in the Changing Habits 2020 Recipe Book coming soon.
Acai Smoothie BowlBy TessaWhat a way to start the day! A quick, simple, nutritious breakfast that you can change up every day, depending on what toppings you have to hand.
Paleo Pumpkin PancakesBy SheridanI love adding pumpkin to both sweet and savoury dishes as its so versatile, and it pairs really well with the cinnamon in the pancakes. Such an easy and delicious pancake recipe to whip up and enjoy on weekends or simply make them into pikelt sizes and enjoy eating them as a snack.
Roasted Pumpkin and Goats Cheese QuicheBy TessaThis quiche is packed with great flavours from the pumpkin and cheese and would be a hit when you're next asked to bring a plate! This recipe will be available in the Changing Habits 2020 Recipe Book coming soon.
Liver Loving Morning JuiceBy SheridanA beautifully refreshing, cleansing, colourful juice that is the perfect start to any morning - however hectic!
Herb & Feta Buckwheat MuffinsBy JordanYou can buy buckwheat flour at health food shops or in the health food aisle of some supermarkets. It's gluten free and provides a nice earthy flavour. These muffins also have a sneaky veggie added in and are super delicious served warm or from the oven with some butter on top.
Cinnamon & Date Choc Chip MuffinsBy SheridanPacked with dates, and with a chocolate hit from the cacao, these delicious moist muffins make for a great afternoon tea. So easy, the kids can help with them too!
Low Carb Green SmoothieBy SheridanWe share our favourite low carb green smoothy recipe. It's packed with sneaky veggies, gut loving probiotics and good quality fats and proteins to give you longer lasting energy.
Magic QuicheBy SheridanA hearty quiche that is so easy to put together and makes a quick, healthy lunch or dinner. You can change up the ingredients with whatever you have left in the fridge!
Low Carb Blueberry SmoothieBy JordanBlending your Changing Habits supplements and minerals with fruit is a great way to get your daily goodness.