by Cyndi | Jul 14, 2020 | Food Labelling, Health, Health Foods, Healthy Eating, Vitamins/minerals |
Back in the 1980’s in order to get natural B vitamins the trendy thing to do was to consume brewer’s yeast or torula yeast.Brewer’s yeast was my choice because it was the byproduct of beer brewing. Torula yeast, on the other hand, was grown on wood liquor, rich in the...
by Cyndi | Feb 11, 2020 | Auto-Immune Diseases, Changing Habits Real Foods, Chemicals In Food, Children's Health, Food Labelling, Health, Healthy Eating, Medications/Vitamins, Vitamins/minerals |
As a young mum some 30 years ago, I was very strict about what my children consumed, not only when it came to food, but also when it came to education (I home-schooled for a time), television (no internet back then) and games (just the Game Boy). My three children...
by Cyndi | Dec 10, 2019 | Allergies/Food Sensitivities, Auto-Immune Diseases, Body and Mind, Chemicals In Food, Diets, Education, Fats, Food Labelling, Health Foods, Vitamins/minerals |
I studied at Deakin University in the early 1980’s to become a dietitian. After completing my BSc majoring in Nutrition to be able to do a diploma in Dietetics, I decided not to proceed as I didn’t agree with what I was taught. Nearly four decades later and many of...
by Cyndi | Jan 1, 2019 | Changing Habits Real Foods, Chemicals In Food, Food Labelling, Health Foods, Healthy Eating, Vitamins/minerals |
Happy New Year! I hope you had a wonderful Christmas with your loved ones and are looking forward to the year ahead! The new year is a great time to take stock – to think of all that has gone before and all the exciting things that are to come. Being a real food...
by Jordan | Oct 9, 2018 | Children's Health, Health Benefits, Pregnancy, Vitamins/minerals |
Whether you and your partner are just embarking on your conception journey, or you’re pregnant or breastfeeding, these times are your greatest opportunity to influence not only your own health, but your (future) child’s health. One of the most critical things to...
by Jordan | Jul 3, 2018 | Health, Healthy Eating, Vitamins/minerals |
It’s estimated that up to 5% of the Australian population has iron deficiency or anaemia. If you’re not getting enough iron, it makes it difficult for your blood cells to deliver the oxygen your tissues and organs need – so it’s not a nutrient you want to...
